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CalChat progress report

Last 14 days, Sam

22 Sep 2026 – 5 Oct 2026 · 14 days · generated 5 Oct 2026

Average daily intake
2,219kcal

Net after exercise 1,898 kcal · target 2,200 kcal

Net intake vs target
86% of targetTarget
Days logged13 / 14best streak 8 days
On target5 dayswithin ±220 kcal
Avg burned321 kcalper active day
Protein119 g108% of 110 g
Fibre24 gof 30 g a day
Water2.2 Lgoal 2.9 L
Vs target, total-3,925 kcalacross logged days
Weight81.3 kg-0.8 kg · -0.50/wk

Highlights

Coach summary

Overview: Your average daily food intake was 2219 kcal, slightly above the 2200 kcal target, while your net intake after exercise was 1898 kcal, below the target. This consistent net deficit has contributed to a steady weight loss of about 0.5 kg per week.

Food habits: You logged a varied set of staples, including Greek yogurt, grilled chicken breast, avocado toast, flat white, salmon with quinoa, burrito bowl, and banana, which supports a balanced diet. Your protein intake averaged 119 g, exceeding the 110 g target and meeting the goal on 12 days, and your macro split of 21% protein, 49% carbs, and 30% fat aligns with a moderate‑carb, moderate‑fat approach. Day‑to‑day intake was relatively steady, with 5 days on target, 0 over, and 8 under. Keep up the consistent protein focus and the diverse food choices; to improve fiber, add a serving of steamed broccoli to one lunch meal each day.

Nutrients: Your fiber intake averages 24.1 g, below the 30 g target, and water consumption is 2227 ml, short of 2850 ml. Vitamin D is the largest micronutrient shortfall at 29% of the daily value; incorporating more fatty fish such as salmon or fortified plant milks can help close this gap.

Exercise: You completed 4 running sessions (148 min, 1710 kcal), 3 strength training sessions (135 min, 780 kcal), and 3 walking sessions (120 min, 520 kcal). Keep up this balanced mix of cardio and strength training to support your weight loss goal.

Carry forward: Continue prioritizing high‑protein foods like grilled chicken and Greek yogurt, and maintain the regular workout routine. Next step: add a vegetable side to one lunch meal each day to boost fiber and support satiety.

Progress calendar

Each day's net intake against your target. Tap a day for its detail.

MTWTFSS
UnderOverNot logged

Profile & targets

Age31years
SexMale
Height180 cm
Weight81.0 kg
Target weight78.0 kg
BMI25.0Overweight
ActivityModerately Active
GoalLose Weight
Daily target2,200 kcal
Macro targetsP 110 g · C 240 g · F 73 g
Water goal2.9 L

Calories

Food vs exercise, per day

Columns are calories eaten and burned; the solid line is your target and the dashed line your average intake. The highest and lowest days are labelled. Tap a day for its detail.

FoodExerciseTargetAverage intake

Net intake vs target

Each bar is one day's net intake (food − exercise) minus your 2,200 kcal target. Across the logged days that adds up to -3,925 kcal. Roughly 7,700 kcal equals 1 kg of body fat.

Over targetUnder target

Days with nothing logged are left blank, not counted as under target.

When you eat

Share of logged calories by meal.

20%27%38%14%
  • Breakfast20%5,838 kcal
  • Lunch27%7,784 kcal
  • Dinner38%11,067 kcal
  • Snack14%4,156 kcal

Meals per day

BreakfastLunchDinnerSnacks

By day of the week

Average intake on each weekday you logged.

Macros

Where your calories come from

Share of macro calories (protein and carbs 4 kcal/g, fat 9 kcal/g) against the recommended ranges.

21%49%30%
  • Protein21%119 g/day · range 10–35%Good
  • Carbs49%271 g/day · range 45–65%Good
  • Fat30%73 g/day · range 20–35%Good

Protein per day

Target 110 g. Met (≥90%) on 12 of 13 logged days.

Protein, carbs and fat

Grams per day. Hover or use the arrow keys for exact values.

ProteinCarbsFat

Fibre per day

Average 24.1 g against a 30 g target; reached on 2 of 13 days.

Nutrients

Vitamins & minerals

Average a day as a share of the adult daily value. The line marks 100%.

Daily value (100%)
Iron70% 13 mgNote
Calcium59% 768 mgNote
Potassium58% 2,712 mgNote
Vitamin A98% 886 mcgNote
Vitamin C103% 93 mgGood
Vitamin D29% 5.8 mcgWatch

Counted only from foods that reported each nutrient (13 days). Supplements are not included.

Nutrients to keep under

Average a day against the daily limit. Below the line is good.

Daily limit (100%)
Sodium89% 2,040 mgGood
Saturated fat99% 20 gGood
Cholesterol102% 306 mgWatch

Sugars (total, natural and added): 52 g a day. There is no daily value for total sugar; for added sugar it is 50 g.

Water

Average 2.2 L on days you logged water; goal reached on 4 of 13 days.

Activity

Workouts1011 active days
Minutes403in total
Burned3,010 kcalfrom exercise

Calories burned per day

By activity

ActivitySessionsMinuteskcal burnedkcal/min
Running41481,71012
Strength Training31357806
Walking31205204

Weight

Weight trend

82.1 → 81.3 kg (-0.8 kg) over 7 weigh-ins. The dashed line is the best-fit trend: -0.50 kg a week. At this pace you would reach 78.0 kg in about 7 weeks — a projection, not a promise.

Weigh-insTrendTarget

Most-logged foods

Your staples this range — how often each was logged, and what one log of it averaged.

FoodLoggedShare of repeatskcal / logProtein g
Greek Yogurt9×15015
Grilled Chicken Breast7×28052
Avocado Toast6×3209
Flat White6×1106
Salmon With Quinoa4×56040
Burrito Bowl3×72038
Banana3×1051

What your habits say

  • You leaned on 7 recurring foods this range.
  • Your staples are spread fairly evenly — good variety, which usually means a broader range of nutrients.
  • Calorie-wise, Salmon With Quinoa contributed the most overall (~2,240 kcal across 4 logs) — the lever with the biggest effect if you adjust portions.
  • Your main protein source was Grilled Chicken Breast (~364 g across the range).
  • You logged food on 13 of 14 days — consistent tracking, which is the habit that actually moves the needle.
  • Your day-to-day intake was fairly even — a stable rhythm to build on.

Daily log

Every number in this report, day by day. Tap a row to expand its meals, macros, fibre, water and micronutrients.

DateStatusFoodExerciseNetvs targetP gC gF gFibre gWater L